Artisan Bakery · Beauchief, Sheffield
Forge Bakehouse Menu & Prices
Here is what you can typically expect on the counter at Forge Bakehouse: 32 items across 5 sections, from sourdough & loaves to savoury.
Indicative menu. Items and prices are typical for this style of bakery and are not supplied by Forge Bakehouse. Always ask staff about allergens.
Sourdough & Loaves
- FocacciaVVG £4.40 Olive-oil-rich focaccia dimpled with sea salt flakes and fresh rosemary.
- Country white sourdoughPopularVVG £6.60 Long-fermented white sourdough with a deep, blistered crust and open, tangy crumb.
- Rye and caraway loafVVG £6.05 Dark, moist rye bread scented with caraway, excellent with smoked fish or cheese.
- Olive and rosemary sourdoughVVG £7.35 Kalamata olives and fresh rosemary folded through a crisp-crusted white sourdough.
- Wholemeal sourdoughPopularVVG £6.00 Stoneground wholemeal sourdough with a hearty, nutty flavour and dense crumb.
- Seeded sourdoughPopularVVG £5.25 Naturally leavened loaf packed with toasted sunflower, pumpkin, linseed and sesame.
- BaguetteVVG £2.80 Thin, crackly-crusted baguette made with a slow overnight ferment.
- Spelt sourdoughVVG £5.30 Ancient-grain spelt loaf with a gentle tang and slightly sweet, earthy notes.
Viennoiserie
- Cinnamon bunV £3.95 Swirled enriched dough with cinnamon butter and a sticky, glossy glaze.
- Morning bunV £4.00 Croissant dough rolled with orange zest and cinnamon sugar, baked in a muffin tin.
- Seasonal fruit danishV £3.55 Flaky laminated pastry with vanilla custard and whatever fruit is in season.
- Pain au chocolatPopularV £3.80 Buttery croissant dough rolled around two batons of dark chocolate.
- All-butter croissantPopularV £3.20 Laminated by hand with cultured butter for crisp layers and a honeycomb centre.
- Cardamom bunPopularV £3.55 Knotted brioche-style bun laced with freshly ground cardamom and pearl sugar.
Seasonal Bakes
- Rhubarb and custard tartPopularV £5.20 Forced Yorkshire rhubarb baked over vanilla custard in a crisp pastry shell.
- Stollen bitesVN £5.00 Small marzipan-filled fruit breads rolled in butter and icing sugar for Christmas.
- Plum and frangipane sliceVN £5.20 Halved plums baked into almond frangipane on a buttery pastry base.
- Pumpkin spice morning bunV £4.45 Autumn bun with roasted pumpkin, warming spices and maple glaze.
- Strawberry and elderflower tartV £5.40 Summer strawberries over elderflower cream in a sweet shortcrust case.
- Blackberry and apple crumble barV £3.60 Bramley apple and foraged-style blackberries beneath a crunchy oat crumble.
- Hot cross bunPopularV £2.10 Spiced fruit bun with candied peel and a piped cross, available around Easter.
Cakes & Sweet Things
- Sticky ginger loaf sliceV £4.25 Dark, treacly ginger cake with stem ginger pieces and a lemon icing drizzle.
- Chocolate and sea salt cookieV £3.05 Chewy dark chocolate cookie with crisp edges and flakes of sea salt.
- Brown butter financierPopularVN £2.70 Small almond cake made with nutty browned butter and a crisp golden edge.
- BrownieV £3.80 Fudgy dark chocolate brownie with a papery crust and gooey middle.
- Olive oil and orange cakePopularV £4.60 Moist slice of olive oil sponge with candied orange and a citrus glaze.
- Banana breadVN £3.90 Thick slice of dark, moist banana bread with walnuts and a crackly top.
Savoury
- Cheese and Marmite swirlV £4.15 Savoury bun swirled with Marmite and mature Cheddar, baked until bubbling.
- Spinach and feta pastryV £5.10 Spinach, feta and dill wrapped in flaky laminated pastry with nigella seeds.
- Focaccia sandwichN £7.00 Focaccia filled with mortadella, burrata and pistachio pesto.
- Sausage roll with fennelPopular £4.50 Free-range pork with fennel seed and black pepper in rough-puff pastry.
- Cheese sconeV £2.60 Crumbly Cheddar scone with a hint of mustard and cayenne, best with butter.
Ordering tips for Forge Bakehouse
- Arrive early for the widest choice – bread and the most popular bakes often sell out by lunchtime.
- Allergen information must be available on request under UK law – ask before you buy if you have an allergy.
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